Our combat against bad grasses is exclusively the work of the ground.
We plow March at July to control these bad grasses which would not make it possible the vine to grow under good conditions and  which would be harmful with the development of qualities of exceptions of our wines. (You will intend to say "organoleptic qualities of the wines")

Our vines were planted in majority with the square (~1,80m X ~1,80m) traditionally for work with the horse. 

As you see it, we use our good old man tractor track-laying, "St-Chamont", to only clear a passage between the vegetation and to especially only resist this hard labour on the rolled rollers.
Thanks to its low width, it  enables us to permute the direction of the ploughings: a North-South passage then a West-east passage

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